Bussines chocolate sponge cake

Bussines chocolate sponge cake.

Sponge cake is a type of cake that is usually used as the basis for various other types of cakes. One type of cake that uses sponge cake as its base is a typical Indonesian sponge cake. Even though it is often used, many people still don't know what sponge cake is and what it looks like.

Sponge cake itself is a type of cake that is included in the "foam cake" category, which is a cake made without using fat or only using a very small amount of fat, such as butter, oil or shortening. Usually, sponge cake is used as the basis for various types of cakes, such as sponge cakes, snack cakes, Swiss rolls, jelly rolls, and Tres Leches.

#Ingridient:

• 8 tablespoons of flour
• 2 tablespoons of cornsstarch
• 2 tablespoons of coco powder
• 6 tablespoons of milk chocolate
• 7 tablespoons of cooking oil
• 2 eggs
• 5 tablespoons of sugar
• 1/2 teaspoon of vanilla
• 1/2 teaspoon buking powder

#Step coke a spons cake:

• Mix eggs sugar with mixer until fluffy
• Then add flour, coco powder, and baking powder then mix until well blended
• Lastly add chocolate , stir until smooth pour into a tin that has been greased with
• margarine and bake until cooked